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Chef Eman Abdulmuaty with fresh baked goods from her home kitchen on Tuesday, March 16, 2021, at Seto, her home bakery, in Rochester. (Traci Westcott / twestcott@postbulletin.com)
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Fresh baked goods from Chef Eman Abdulmuaty on Tuesday, March 16, 2021, at Seto, her home bakery, in Rochester. (Traci Westcott / twestcott@postbulletin.com)
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Fresh baked goods from Chef Eman Abdulmuaty on Tuesday, March 16, 2021, at Seto, her home bakery, in Rochester. (Traci Westcott / twestcott@postbulletin.com)
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Walnut baklava from Chef Eman Abdulmuaty on Tuesday, March 16, 2021, at Seto, her home bakery, in Rochester. (Traci Westcott / twestcott@postbulletin.com)
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Chef Eman Abdulmuaty with fresh baked goods from her home kitchen on Tuesday, March 16, 2021, at Seto, her home bakery, in Rochester. (Traci Westcott / twestcott@postbulletin.com)
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Mediterranean cookies from Chef Eman Abdulmuaty on Tuesday, March 16, 2021, at Seto, her home bakery, in Rochester. (Traci Westcott / twestcott@postbulletin.com)